Glazed Rosemary Honey Mushrooms

So easy and tasty!

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1  tablespoon olive oil
• 1  sprig rosemary, minced
• 1  garlic clove, minced
• 1  tablespoon honey
• 1  tablespoon  balsamic vinegar
•  salt and pepper
• 10  ounces  fresh button mushrooms

Directions

1. Preheat onven to 325 degrees.
2. In a heavy bottom pan place oil through salt and pepper heat and whisk to blend and melt honey. Add mushrooms and toss to coat.
3. Bake for 30-40 minutes stirring a couple times. Serve with a sprig of rosemary.