Glazed Fruit

We have been making this for a long time now! It is from the ADA Cookbook. ;) Had a copy of it but gave it to a friend who was going abroad & never replaced it. ADA Bookstore (1-800-232-6733)

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1  cup fresh blueberries
• 1  cup strawberry, sliced
• 1  cup  peaches or 1  cup apricots or 1  cup plum, sliced
• 1⁄4 cup  low-sugar blackberry preserves
• 1⁄4 cup reduced-sugar orange marmalade
• 2  tablespoons fresh lemon juice (the real stuff not the bottled kind)
• 1  teaspoon lemon peel, grated

Directions

1. Grouping together in rows, place the fruit in a large glass bowl.
2. In two separate small saucepans, heat each jam with one half of the lemon juice and lemon peel until it boils.
3. Pour each melted jam on one half of the fruit.