Ginger's Mexican Corn Salad

This is a delightful salad that my friend Ginger created. It is always the first to go at potlucks and she has had many recipe requests. Enjoy!

• Ready In: 20 mins
• Serves: 8

Ingredients

• 4  cups corn (I use frozen, cooked drained and chilled)
• 1⁄2-1  red bell pepper, diced
• 1⁄2-1  orange bell peppers or 1⁄2-1  green bell pepper, diced
• 1⁄2-1  red onion, diced
• 1 (15 ounce) can black beans, drained
• 1  cup  shredded cheddar cheese
• 1  cup mayonnaise
• 1 (1 1/4ounce) packet  taco seasoning
• 1  cup  corn chips, crushed (I use Fritos)

Directions

1. Mix taco seasoning and mayonnaise and set aside. Mix remaining ingredients, except Fritos. Mix dressing with corn mixture. Stir in crushed Fritos right before serving.