Gingered Ketchup

A nice pick-me-up to regular ketchup; especially if you are a ginger fan. Recipe is from Cuisine at Home. Serve with meats or sandwiches. Enjoy!

• Ready In: 20 mins
• Yields: 1/2 cup

Ingredients

• 1⁄4 cup white wine vinegar
• 1⁄4 cup red onion, minced
• 2  tablespoons fresh ginger, minced
• 2  tablespoons sugar (or to taste)
• 1⁄4 cup ketchup
• 1  tablespoon  jalapeno, seeded and minced
• 1  tablespoon fresh lime juice
•  salt

Directions

1. Combine vinegar, onion, ginger and sugar in a small saucepan. Bring to a simmer, cooking until vinegar is nearly evaporated.
2. Off heat, stir in ketchup, jalapeno, lime juice and salt. Chill until ready to serve.