Ginger Vinaigrette
- Reviews 1
Ready In: 2 mins
Serves: 2
Ingredients
- 1 tablespoon Chinese white rice vinegar
- 2 teaspoons prepared Dijon mustard
- 2 teaspoons reduced sodium soy sauce
- 1 teaspoon sugar
- 1 garlic clove, minced
- 1 tablespoon gingerroot, minced
Directions
- Combine ingredients in a jar with a tight-fitting lid. Shake vigorously to mix well.
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