Ginger Tofu Soup

From my recipe files. Don't use ground ginger in this one. It is not the same!

• Ready In: 15 mins
• Serves: 2-4

Ingredients

• 1⁄2 lb firm tofu
• 2  teaspoons fresh ginger, minced
• 4  cups vegetable broth
• 3  tablespoons green onions
• 1  teaspoon olive oil

Directions

1. Saute ginger and onions in olive oil.
2. Add tofu and saute for a few more minutes.
3. Add vegetable broth and heat through before serving.