Ginger Soy Chicken Wings
Ready In: 3 hrs 10 mins
Serves: 8
Ingredients
- 3 lbs chicken wings, trimmed
- 1⁄3 cup soy sauce
- 1 tablespoon maple syrup
- 1 tablespoon minced fresh ginger
- 3 cloves garlic, minced
- 1 1⁄2 teaspoons Chinese five spice powder
- 3 tablespoons sliced green onions
- 1 tablespoon sesame seeds
Directions
- Combine all ingredients except green onions and sesame seeds in slow cooker; cover and cook on high for 3-4 hours, draining off the fat after 3 hours.
- Arrange chicken wings on a platter; garnish with green onions and sesame seeds.
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