Ginger Salad Dressing

Delicious! Not just for salad, it makes a great dip for fresh spring rolls, too!

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1⁄2 cup scallion, minced (green onions)
• 1⁄2 cup  peanut oil
• 1⁄3 cup rice vinegar
• 2  tablespoons water
• 2  tablespoons fresh ginger, minced
• 1  tablespoon celery, minced
• 2  tablespoons ketchup
• 4  teaspoons soy sauce (I prefer low-sodium)
• 2  teaspoons sugar
• 3  teaspoons lemon juice
• 1⁄2 teaspoon garlic, minced
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper

Directions

1. Puree all ingredients in a blender or food processor.