Ginger Garlic Marinade

Ginger and garlic. Nothing's better. Use it on veggies, meats, seafood, etc. Tastes good on everything.

• Ready In: 5 mins
• Serves: 4

Ingredients

• 1  tablespoon Worcestershire sauce
• 4  tablespoons  pineapple juice
• 1  garlic clove, clove(s)
• 1  tablespoon gingerroot
• 1⁄2 cup soy sauce
• 2  tablespoons  packed brown sugar

Directions

1. Mince garlic and combine with all other ingredients. Use as a marinade or cook over low heat and use it as a sauce.