Ginger and Honey Sweet Tea

Ginger gives such a nice flavor kick to any food or drink. Enjoy this sweet tea on a nice hot day, and relax a few minutes! Adapted from Southern Living magazine.

• Ready In: 15 mins
• Yields: 10 cups

Ingredients

• 3  cups water
• 2  family-size tea bags (decaf is preferable)
• 1⁄2 cup honey
• 1  tablespoon  grated fresh ginger
• 7  cups cold water
•  lemon slice (to garnish, and juice of)

Directions

1. Bring 3 cups water to a boil in a saucepan; add tea bags. Lower heat and simmer 1 minute.
2. Remove from heat. Cover and steep 10 minutes.
3. Discard tea bags.
4. Stir in honey and ginger.
5. Pour into a 1 gallon container, and add 7 cups cold water.
6. Serve over ice.
7. Garnish with lemon slices, if desired. Squeezing in the lemon juice adds to the wonderful flavor.
8. Enjoy!