Gigi's Shanghai Special

My Grandma (Gigi) received monthly recipe cards from the Montana-Dakota Utilies Co during World War II. This was a recipe from the month of "June" Year unknown. The comment on the card states: Food for Victory! Peanuts are about 28% protein.

• Ready In: 1 hr
• Serves: 6

Ingredients

• 4 1⁄2 cups peanuts, coarsely chopped
• 1⁄4 cup butter or 1⁄4 cup margarine
• 1  lb pork, cut in small pieces
• 6  cups celery, chopped
• 1  cup onion, finely chopped
• 2 1⁄2 cups water
• 1⁄4 cup soy sauce
•  salt, to taste
•  pepper, to taste

Directions

1. Brown meat in butter/margarine.
2. Add remaining ingredients.
3. Cover and simmer 45 minutes.
4. Serve on rice or toast.