German Coffee Cake

I got this recipe from cooks.com, it calls for a lot of sugar but it is not too sweet, it came out lovely, the apples tend to take away the sweetness. Enjoy!!

• Ready In: 11 mins
• Serves: 12-14

Ingredients

• 4  apples, pared and sliced
• 1⁄2 cup  chopped  nuts (I used walnuts)
• 5  tablespoons sugar
• 2  teaspoons cinnamon
• 3  cups flour
• 2  cups sugar
• 3  teaspoons baking powder
• 1  teaspoon salt
• 4  eggs
• 1  cup  oil
• 1⁄4 cup  orange juice or 1⁄4 cup  pineapple juice
• 2 1⁄2 teaspoons vanilla

Directions

1. Mix together apples, 5 tablespoons sugar, cinnamon and nuts. Set aside.
2. Combine and beat until smooth, all of the remaining ingredients. Pour half of the batter (which could be thick) into a greased tube pan. Add half of the apple mixture. Pour in the remaining batter. Top with the remaining apples. Bake at 350 degrees for 1 hour and 10 minutes.