German Chocolate Cake Mix Cookies

This is a great recipe adapted from a Pillsbury cookbok..My husband's favorite cake is German Chocolate..This is a great substitute for that cake...he loves the cookies, as well as does everyone who tries them..Enjoy!!

• Ready In: 18 mins
• Yields: 4 dozen

Ingredients

• 1 (18 ounce) box  German chocolate cake mix, pudding included
• 1 (6 ounce) package  semi-sweet chocolate chips
• 1⁄2 cup rolled oats
• 1⁄2 cup raisins
• 1⁄2 cup  vegetable oil
• 2  eggs, slightly beaten
• 1  cup sweetened flaked coconut

Directions

1. Heat oven to 350*.
2. In large bowl, combine all ingredients, blend well.
3. Drop dough by rounded teaspoonsful 2" apart on ungreased cookie sheet.
4. (I usually use parchment paper or teflon baking sheet ).
5. Bake at 350* for 8-10 minutes or until set.
6. Cool 1 minute on sheet, and them remove to rack to cool completely.