George's Best Baked Chicken
- Reviews 1
Ready In: 2 hrs 10 mins
Serves: 4-6
Ingredients
- 1 whole chicken
- garlic salt
- onion salt
- black pepper
- 1 lb potato
- 10 -12 carrots
- 5 -6 stalks celery
- 4 -5 chicken bouillon cubes
- 1 cup butter
Directions
- Wash chicken and season the cavity with garlic salt, onion salt and pepper.
- Put in baking dish (or similar size pan).
- Add more garlic salt, onion salt and pepper to the skin.
- Add potatoes, cut in half.
- Add carrots and celery.
- Dissolve boullion cubes in water and pour over chicken and veggies.
- Add enough water in the pan to cover the bottom about 1/2 to 1-inch.
- Cut up butter and put in liquid.
- Cover with foil and bake at 350° for 1 1/2 to 2 hours, basting every half hour.
- Uncover last half hour for crispy chicken.
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