George Foreman Simple Grilled Salmon

I am sure you can do this just as easily on the regular grill, but it was too hot outside today, and I was just cooking for myself, so the George Foreman worked out better for me. This recipe is tailored for 1 person/1 serving, however you can change the serving size if need be. Unfortunately, I am the only one in the house who likes Salmon. You can marinate this before hand if desired, however, I did not.

• Ready In: 15 mins
• Serves: 1

Ingredients

• 1⁄2 lb salmon fillet
• 1  tablespoon olive oil
• 1  tablespoon  minced garlic

Directions

1. Preheat the Foreman grill.
2. Mix the olive oil and garlic in a bowl.
3. Put the salmon in the mixture, making sure both sides get covered.
4. Spray Pam on the foreman to help prevent sticking.
5. Grill the Salmon for 8-10 minutes, until flakey.