Gefta (Swedish)
Ready In: 30 mins
Serves: 8
Ingredients
- 1 lb cranberries
- 2 cups sugar
- 2 cups water
- 2 cups whipping cream
- 2 cups crushed saltine crackers
- 3 -4 tablespoons melted butter
Directions
- Boil cranberries in water until soft and skins have popped. Add sugar and bring to boil. Remove from heat and chill thoroughly.
- Mix crushed Saltine crackers with the melted butter.
- Whip cream, sweetened to taste.
- Cover bottom of glass bowl with half the crushed crackers, then a layer of cranberries, then a layer of whipped cream.
- Repeat process again.
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