Garlicky Buttered Shrimp

This shrimp is equally good over rice, noodles, or just on the plate with boiled red potatoes.

• Ready In: 18 mins
• Serves: 4

Ingredients

• 2  tablespoons  minced garlic
• 2  tablespoons butter
• 1 1⁄2 lbs large shrimp, peeled and deveined
• 1⁄2 teaspoon basil
• 1⁄2 teaspoon cilantro
• 1⁄8 teaspoon crushed red pepper flakes
• 1⁄2 cup milk
• 1  teaspoon flour
• 2  tablespoons parmesan cheese

Directions

1. In large skillet,on med-hi, saute garlic in butter for 1 minute.
2. Add shrimp; saute 3 minutes.
3. Stir in basil, cilantro, and red pepper flakes.
4. Cook and stir for 1 minute.
5. Add milk, flour, and parmesan, bring to a boil, stirring; boil 1 minute.
6. Remove from heat and stir until smooth.