Garlic Smashed Potatoes

A new twist to mashed potatoes. You will love the taste!

• Ready In: 35 mins
• Serves: 4

Ingredients

• 2  lbs  unpeeled  red potatoes, quartered
• 3  cloves garlic
• 1⁄2 cup butter, melted
• 1⁄4 cup  grated parmesan cheese
• 1  teaspoon  italian seasoning or 1  teaspoon oregano, if preferred

Directions

1. Boil potatoes in salted water with peeled garlic cloves until tender.
2. Drain and stir in butter, cheese and Italian seasoning.
3. Mash with potato masher.
4. Taste and adjust seasoning for salt, if necessary.