Garlic Shrimp Grill
- Reviews 2
Ready In: 18 mins
Serves: 2-4
Ingredients
- 1 lb raw shrimp, peeled and deveined
- 6 inches skewers
- 1⁄4 cup butter or 1⁄4 cup margarine
- 3 garlic cloves, minced
- 1⁄2 teaspoon crushed red pepper flakes or 1⁄4 teaspoon cayenne pepper
- 2 tablespoons fresh basil, chopped
- salt and pepper
Directions
- Thread four shrimp onto each skewer; set aside.
- Melt butter in a small saucepan.
- Add garlic and red pepper.
- Simmer for one minute, and stir in basil.
- Brush each skewer with garlic butter and season both sides with salt and pepper.
- Place on grill over medium heat and cook , brushing with extra garlic butter if desired, for appoximately 4 minutes per side or until pink.
- ENJOY!
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