Garlic Red Potatoes

Excellent side dish for just about any meat! Add some chopped onion if you like.

• Ready In: 55 mins
• Serves: 4

Ingredients

• 2  lbs  red potatoes, quartered
• 1⁄4 cup butter, melted
• 2  teaspoons garlic, minced
• 1  teaspoon salt
• 1  lemon, juice of
• 1  tablespoon parmesan cheese, grated

Directions

1. Preheat oven to 350º.
2. Place potatoes in an 8x8 inch baking dish.
3. In a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to coat. Sprinkle Parmesan cheese over potatoes.
4. Bake, covered, in preheated oven for 30 minutes. Uncover and bake an additional 10 minutes, or until golden brown.