Garlic Pork Loin

Best if allowed to marinate about 8 hours.

• Ready In: 1 hr 10 mins
• Serves: 6-8

Ingredients

• 2 -3  lbs boneless pork loin
• 5  garlic cloves, crushed
• 1⁄4 cup cider vinegar
• 2  tablespoons brown sugar
• 1⁄3 cup honey
• 1 (15 ounce) can tomato sauce
• 1⁄4 cup low sodium soy sauce
• 1⁄4 teaspoon pepper

Directions

1. In a large bowl, combine garlic, cider vinegar, brown sugar, honey, tomato sauce, soy sauce and pepper.
2. Add pork loin and marinate for 8 hours, turning meat several times while marinating.
3. Place pork and marinade in a roasting pan and roast at 350°F for about 60-90 minutes (basting with sauce occasionally), or until pork is done.