Garlic Pepper Roasted Potatoes
Ready In: 30 mins
Serves: 4
Ingredients
- 6 red potatoes (cut into wedges)
- 2 tablespoons roasted garlic grapeseed oil
- 1 tablespoon dried onion (Wildtree Absolutely Onion Blend)
- 1 tablespoon garlic pepper seasoning, blend (Wildtree California Style Garlic Pepper Blend)
Directions
- Preheat the oven to 425 degrees. Toss all ingredients in a large bowl to coat. Line a cookie sheet with aluminum foil.
- Spread the potatoes evenly in a single layer on the cookie sheet. Bake for approximately 25 minutes, or until tender.
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