Garlic Pasta Salad
- Reviews 5
Ready In: 30 mins
Serves: 8
Ingredients
- 1 lb pasta (penne pasta works well)
- 1 orange bell pepper, sliced julienne
- 1 red bell pepper, sliced julienne
- 1⁄2 lb carrot, sliced matchstick
- 3 tablespoons chopped fresh parsley
- 1⁄2 cup garlic vinaigrette dressing (bottled or home made recipe)
- 1 cup crumbled feta cheese
Directions
- Cook pasta according to directions on package, drain and cool by running cool water over it. Let drain thoroughly.
- Combine pasta with peppers, carrots and parsley.
- Add vinaigrette and mix well.
- Add feta cheese, mix lightly, lifting the pasta and cheese mixture until the cheese is distributed throughout.
- Chill for an hour before serving.
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