Garlic Onion Green Beans
Ready In: 30 mins
Serves: 4
Ingredients
- 1⁄2 cup butter, melted
- 1 small onion, chopped
- 1 (28 ounce) can green beans, drained
- 1⁄2 teaspoon garlic powder
Directions
- Melt butter over medium high heat, saute onions until translucent.
- Add green beans and cook until almost browned.
- Add garlic powder and salt and pepper to taste.
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