Garlic Mozzarella Muffins

I had a craving and couldn't find a recipe so I made one up myself. These are so good.

• Ready In: 40 mins
• Yields: 12 muffins

Ingredients

• 2  cups flour
• 1  teaspoon salt
• 1  tablespoon baking powder
• 1⁄4 cup butter, melted
• 1  egg
• 1  cup milk
• 2  large garlic cloves, finely diced
• 1  cup mozzarella cheese, shredded
• 1⁄2 teaspoon oregano
• 1⁄2 teaspoon basil

Directions

1. Preheat oven to 400º.
2. Combine flour, baking powder, oregano, basil and salt in a bowl and mix well. Stir in shredded cheese. Stir until cheese is coated in the flour mixture.
3. In a separate bowl combine milk, butter, egg and garlic. Stir well. Pour into dry ingredients and stir until just mixed.
4. Grease muffin pan and fill cups 2/3 of the way full of mix.
5. Bake at 400º for 20 minutes. Serve hot.
6. These reheat well.