Garlic Grilled Pork Chops

I love Garlic. It is one of my favorite food groups. I often browse recipes here and wonder, "why so little garlic?" Well, I am ABSOLUTELY NOT a person who believes that a little garlic goes a long way. A little garlic only goes a little way.

• Ready In: 6 hrs 12 mins
• Serves: 4

Ingredients

• 8  large garlic cloves, minced
• 4  tablespoons lemon juice
• 4  tablespoons molasses
• 2  tablespoons tamari
• 1  tablespoon red wine
• 1  teaspoon  sesame oil
• 1⁄2 teaspoon hickory liquid smoke
• 1⁄4 cup canola oil
• 4  thick cut  pork loin chops

Directions

1. Place all ingredients except pork chops into a large bowl. Whisk to blend.
2. Add the chops. Mix well to coat meat thoroughly.
3. Cover bowl with plastic wrap, and refrigerate for at least 6 hours.
4. Set the heat to medium, and grill the chops 6-7 minutes per side.