Garlic Garbanzo Dip
- Reviews 1
Ready In: 1 hr 15 mins
Serves: 6
Ingredients
- 1 (15 ounce) can garbanzo beans, rinsed and drained
- 1⁄3 cup mayonnaise
- 2 tablespoons minced fresh parsley
- 4 1⁄4 teaspoons lemon juice
- 1 garlic clove, peeled
- 1⁄4 teaspoon salt
Directions
- Combine all ingredients in blender; cover and process until smooth.
- Transfer to serving dish, cover, and chill for 1 hour.
- Serve with warm pita bread.
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