Garlic Croutons

Adds great taste to any salad or add crunch to your favourite soup.

• Ready In: 25 mins
• Yields: 2 cups

Ingredients

• 2  garlic cloves, smashed
• 1⁄4 teaspoon kosher salt
• 3  tablespoons  virgin olive oil
• 2  cups  country style  white bread, in 1/4 inch cubes

Directions

1. Preheat oven to 350°F.
2. Mix together the garlic, salt, and olive oil in a small bowl.
3. Put the bread cubes on a baking sheet and drizzle the garlic oil over them.
4. Toss to coat.
5. Spread them out in a single layer.
6. Bake for about 15 minutes, or until lightly browned and very dry.
7. About halfway through, stir once to brown evenly.