Garlic Chicken Pasta

Didn't know if I wanted Chinese LoMein or Italian Spaghetti, so I came up with this! It was wonderful!!!

• Ready In: 25 mins
• Serves: 2

Ingredients

• 1⁄2 onion, sliced very thin
• 4  garlic cloves, minced
• 2  roma tomatoes, peeled and chopped
• 2  tablespoons olive oil
• 1  chicken breast, cut into bite-size pieces
• 10  mushrooms, sliced
• 3 -4  drops  sesame oil (optional)
• 2  teaspoons  balsamic vinegar
•  garlic powder (to taste)
•  onion powder (to taste)
•  dried basil leaves (to taste)
•  black pepper (to taste)
•  salt (to taste)
•  pasta, your choice
• 1⁄2 tablespoon butter

Directions

1. Cook pasta according to directions.
2. Heat oil in large pan.
3. Add onion, garlic and tomatoes; cook until onion is tender.
4. Add chicken, mushrooms and spices (except basil); cook until chicken is cooked through.
5. Add sesame oil and basil.
6. Add pasta and toss with sauce.
7. Remove from heat.
8. Add balsamic and butter; cover until butter melted.
9. Serve.