Garlic Bacon Mashed Potatoes
- Reviews 1
Ready In: 30 mins
Serves: 4
Ingredients
- 2 lbs mashed potatoes
- 1⁄4 lb bacon
- 1 medium onion
- 2 garlic cloves, minced
- 1⁄4-1⁄2 cup parmesan cheese
- 1 tablespoon rosemary
Directions
- Make mashed potatoes.
- Fry bacon, set aside.
- In bacon fat, saute onion and garlic.
- Add crumbled bacon, onion, garlic, cheese, and rosemary to potatoes. Mix well.
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