Garden Vegetable Salad Stacker

For a special but effortless presentation, simply slice and stack these seasonal ingredients to create beautiful, individual salad servings.

• Ready In: 10 mins
• Serves: 6

Ingredients

• 2  large tomatoes, each cut into 6 slices
• 6  ounces mozzarella cheese, cut into 6 slices
• 1⁄3 cup  Italian dressing, divided (I like Wishbone Italian)
• 6  slices red onions
• 12  seedless cucumber, slices
• 6  fresh basil leaves
•  fresh ground black pepper or  cracked black pepper

Directions

1. Place 6 of the tomato slices on a chilled serving platter, or on 6 individual chilled salad plates.
2. Top each with 1 cheese slice.
3. Drizzle with 1/2 of the dressing.
4. Top each salad with one onion slice, 2 cucumber slices and second tomato slice.
5. Drizzle with remaining dressing.
6. Add a little freshly ground or cracked black pepper.
7. Top each salad with a basil leaf.
8. Serve with chilled salad forks.