Garden Fresh Summer Sandwich
Ready In: 10 mins
Serves: 4
Yields: 4 sandwiches
Ingredients
- 8 large strawberries
- 4 ounces neufchatel cheese, softened
- 1 tablespoon mint, chopped
- 1 teaspoon lemon zest
- 1⁄2 seedless cucumber, thinly sliced
- 1 bunch watercress
- 8 slices whole grain bread, toasted
Directions
- Chop 4 strawberries and mash roughly.
- Add Neufchatel, mint, zest, salt and pepper and mix until combined.
- Spread strawberry mixture on toasted bread, add sliced cucumbers, sliced strawberries and watercress.
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