Garam Masala

The Australian Women's Weekly - Easy Curry Cookery

• Ready In: 10 mins
• Yields: 1/2 cup

Ingredients

• 2  tablespoons cumin seeds
• 1  tablespoon black peppercorns
• 2  teaspoons cloves
• 2  tablespoons  coriander seeds
• 2  teaspoons caraway seeds
• 1 1⁄2 teaspoons cardamom seeds
• 1  cinnamon stick
• 1⁄2 nutmeg, cracked

Directions

1. Combine ingredients in small saucepan, stir over medium heat for about 2 minutes or until fragant.
2. Cool.
3. Blend or process mixture until fine, use coffee grinder to ensure fine mixture.