Gaelic Iced Coffee

Thick and creamy and oh so yummy! I didn't have any green creme de mente so I topped my whipped cream with Hershey's syrup and that worked just fine for me!

• Ready In: 5 mins
• Serves: 1

Ingredients

• 3⁄4 ounce  Irish whiskey (Jameson)
• 3⁄4 ounce irish cream (Bailey's)
• 1 1⁄2 ounces dark Creme de Cacao
• 2  ounces milk
• 1  teaspoon instant coffee
•  whipped cream
•  green creme de menthe

Directions

1. In a shaker, combine liqueurs and the instant coffee. Shake like mad to dissolve the coffe crystals.
2. Pour over ice in a tall glass.
3. Top with whipped cream and drizzle creme de menthe on top of the whipped cream.
4. Sip and enjoy!