Fudgy Chocolate Mints
Ready In: 20 mins
Yields: 2 lbs
Ingredients
- 1 cup milk chocolate chips
- 2 cups semi-sweet chocolate chips
- 11 ounces sweetened condensed milk
- 2 tablespoons butter
- peppermint extract
Directions
- Combine all ingredients in a heavy sauce pan and heat, adjusting mint flavoring to get desired mintiness and stiring constantly over medium low heat.
- Stir untill chocolate is all mented and mixture is smooth.
- Pour into greased 9x9 inch pan, cool, and cut into 3/4 inch squares.
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