Fudgy Brownies

Brownies, plain and simple.

• Ready In: 45 mins
• Serves: 24
• Yields: 24 brownies

Ingredients

• 1 1⁄2 cups flour
• 1⁄2 teaspoon baking soda
• 1⁄2 teaspoon salt
• 2⁄3 cup butter
• 1 1⁄2 cups sugar
• 1⁄4 cup water
• 4  cups  semi-sweet chocolate chips, divided
• 2  teaspoons vanilla extract
• 4  eggs

Directions

1. Preheat oven to 350. Spray pam a 13 by 9 inch pan. In a small bowl, combine flour, baking soda, and salt. In a small saucepan, melt butter and sugar with water; stir until the sugar dissolves. Add 2 cups chips and stir till their melted. remove from heat and stir in vanilla.
2. In a large bowl, beat the eggs. Add chocolate mix, and flour mix, mix until just combined. stir in remaining chips. Bake 25-30 minutes.