Fudgy Banana Muffins

• Ready In: 25 mins
• Serves: 24

Ingredients

• 1 1⁄4 cups all-purpose flour
• 1  cup whole wheat flour
• 3⁄4 cup  packed brown sugar
• 1 1⁄2 teaspoons baking powder
• 1  teaspoon baking soda
• 1⁄4 teaspoon salt
• 3  medium  mashed bananas
• 1 1⁄4 cups milk
• 1  egg
• 1  tablespoon  vegetable oil
• 2  teaspoons vanilla extract
• 6 (1 5/8ounce)  milk chocolate candy bars

Directions

1. In a mixing bowl, combine the flours, brown sugar, baking powder, baking soda and salt.
2. In another bowl, combine bananas, milk, egg, oil, and vanilla; stir into dry ingredients just until moistened.
3. Fill greased or paper-lined muffin cups 1/3 full.
4. Break each candy bar into 12 pieces; place 2 pieces in each muffin cup.
5. Top with remaining batter.
6. Chop remaining candy bar pieces; sprinkle over batter.
7. Bake at 400 for 15 minutes or until muffins test done.
8. Cool for 5 minutes before removing from pans to wire racks.