Fudge Sundae Brownies
Ready In: 1 hr
Serves: 12
Yields: 1 dozen
Ingredients
- 1 cup sugar
- 1⁄2 cup butter
- 4 eggs
- 1⁄4 teaspoon salt
- 1 (1 lb) can Hershey's syrup
- 1 cup flour
- 1 teaspoon vanilla
- 1⁄2 cup nuts
FROSTING
- 1⁄2 cup white sugar
- 1⁄8 cup butter
- 1⁄8 cup milk
- 1 cup chocolate chips
Directions
- Cream butter and sugar together.
- Add eggs and mix.
- Add syrup, dry ingredients, and nuts.
- Mix well.
- Bake on greased cookie sheet at 350ºF for 30 minutes.
- FROSTING: cook sugar, butter, milk for 1 minute.
- Add chocolate chips and stir until melted.
- Spread on bars while warm.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off