Fudge...Easiest Version Ever!

No need to stand over the stove stirring chocolate with this recipe around. Add chopped pecans or walnuts if you like, or not.

• Ready In: 10 mins
• Yields: 1 8x8 inch pan

Ingredients

• 3  cups  good quality  milk chocolate chips
• 1 (14 ounce) can  eaglebrand sweetened condensed milk (not evaporated)
• 1⁄4 cup butter or 1⁄4 cup margarine, cut into pieces
•  chopped  nuts (optional)

Directions

1. Combine all ingredients except nuts in glass mixing bowl.
2. Microwave on medium (50%) power for 5 minutes, stirring at 1 1/2 minute intervals.
3. Add chopped nuts, if desired.
4. Pour into 8" square dish that has been lined with plastic wrap or waxed paper that has been greased.
5. Cover and chill several hours or overnight.
6. Remove from dish and cut into pieces.
7. Store in refrigerator. Serve at room temperature.