Fudge Brownie Cupcakes

I found this recipe and just had to share it. I hope someone enjoys it! I had to guess under serving amounts (I am new to this!)

• Ready In: 35 mins
• Serves: 10-20

Ingredients

• 1  cup butter
• 4  ounces  semisweet baking chocolate
• 1 3⁄4 cups sugar
• 1  cup all-purpose flour
• 1  cup  chopped  nuts (optional)
• 4  eggs
• 1  teaspoon vanilla extract
• 1⁄2 teaspoon salt

Directions

1. Preheat oven 350°F.
2. Line muffin tins with paper baking cups.
3. Melt butter and chocolate over low heat in 1 quart saucepan; stir occasionally until chocolate is melted.
4. Let cool for about 5 minutes.
5. Stir chocolate mixture and other ingredients in large bowl; mix well.
6. Fill each lined muffin cup with approximately 1/4 cup batter.
7. Bake 23-27 minutes or until top springs up when slightly touched.
8. Remove cupcakes let cool and most of all, ENJOY!