Fruity Porridge (Microwave)

A healthy, satisfying breakfast dish, which is ready in minutes and will keep hunger pangs at bay for hours. Depending on the fruit you use, the porridge will end up a strange purply-pink colour, but don't let that put you off - it will taste great!

• Ready In: 5 mins
• Serves: 1

Ingredients

• 30  g rolled oats
• 175  ml milk (I use semi-skimmed)
• 80  g  frozen berries (my mixture includes raspberries, cherries, blackcurrants and loganberries)

Directions

1. Put the oats and milk into a large, wide bowl or jug (I use a 1-litre measuring jug).
2. Microwave on medium power (which for my microwave is 600W) for 4 minutes, stirring half-way through.
3. Stir in the frozen berries, then microwave on full power (for me, 1000W) for 1 minute.
4. Stir well, and eat at once!