Fruity Cheese Ball

Another cracker salad from my younger days. A lady from the church we attended for years gave this to me. It's a bit different because of the pineapple, but the combination of the flavors is really good. Cooking time is chill time.

• Ready In: 2 hrs 15 mins
• Serves: 16-20

Ingredients

• 1⁄4 cup  vidalia onion, finely chopped
• 1⁄4 cup bell pepper, finely chopped (I prefer yellow or orange)
• 2 (8 ounce) packages cream cheese, softened
• 1 (20 ounce) can crushed pineapple, drained
• 1  teaspoon seasoning salt
• 2⁄3 cup pecans, finely chopped

Directions

1. Mix onion, bell pepper, cream cheese, pineapple and seasoned salt together.
2. Form into the shape of a ball.
3. Chill for 2 hours before serving.
4. Immediately before serving, roll the ball in the chopped pecans.
5. Serve with crackers.