Fruit Salad With Strawberry Dressing
Ready In: 35 mins
Serves: 9-10
Ingredients
- 1 pint strawberry, sliced
- 1 pint blueberries
- 4 peaches or 4 nectarines, peeled and sliced
- 1⁄2 honeydew melon, chunked
- 1⁄3 cup light cream cheese, softened
- 2 tablespoons sugar
- 1 (8 ounce) carton low-fat strawberry yogurt
- 1 teaspoon lemon peel, grated
- 1 teaspoon fresh lemon juice
Directions
- To make the fruit salad, combine fruit in pan (personally, I'd use glass or plastic and not metal; I'd worry about the taste of the fruit being compromised.).
- Cover and refrigerate.
- Prepare Strawberry Dressing by stirring cream cheese and sugar in a medium bowl until smooth; then adding yogurt, lemon peel, and juice, and stirring until smooth again.
- Serve fruit with dressing on the side or drizzle over fruit, stirring to coat.
- Makes 9-10 servings of fruit and 1 1/2 cups of dressing.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off