Fruit Punch

This sounds tasty

• Ready In: 4 hrs 10 mins
• Serves: 20

Ingredients

• 2 (6 ounce) cans  frozen orange juice concentrate, thawed
• 2 (6 ounce) cans  frozen lemonade concentrate, thawed
• 1 (48 ounce) can  pineapple juice
• 3  cups water
• 1 -3  cup sugar
• 2  pints strawberries, hulled
• 1 (1 liter) bottle  Sprite

Directions

1. Combine the orange juice, lemonade, and pineapple juice and stir well.
2. Bring 3 cups water and the sugar to a boil in a heavy saucepan and boil until sugar is dissolved, about 5 minutes. Let cool.
3. Add the syrup to the fruit juices.
4. Place the whole strawberries into a ring mold.
5. Pour in enough fruit juice to fill the mold. Freeze.
6. Refrigerate the remaining juice.
7. When ready to serve, pour the fruit juice into a punch bowl and add the soda.
8. Float the strawberry ice ring in the punch.