Fruit Pizza With Glaze

So yummy! The glaze on top is the kicker.

• Ready In: 50 mins
• Serves: 8-12

Ingredients

• 1 1⁄2 cups butter
• 1⁄3 cup white sugar
• 1⁄2 teaspoon vanilla
• 1  cup flour
• 8  ounces cream cheese
• 1⁄2 cup white sugar
• 1  teaspoon vanilla
• 1  cup  orange juice
• 2  tablespoons cornstarch
• 3⁄4 cup white sugar
• 1  teaspoon orange zest (optional)

Directions

1. For the pizza crust, cream together the 1/2 cup of butter, the 1/3 cup white sugar and the 1/2 tsp vanilla. Slowly add in the cup of flour until fully combined and spread onto a pizza pan and press down firmly.
2. Next, combine the cream cheese, the 1/2 cup of white sugar and the 1 tsp of vanilla. Beat this well and pour over the pizza crust. Bake at 400 for 10-15 minutes. Cool. Arrange a layer of sliced fruit over cooled base.
3. Finally, in a saucepan, combine the orange juice, cornstarch, 3/4 cup of white sugar and orange zest. Bring this to a boil. When thickened, remove from heat and allow to cool. Pour over pizza and chill.