Fruit Pizza from Scratch
Ready In: 50 mins
Serves: 8-10
Ingredients
- 1 1⁄2 cups butter
- 1 cup powdered sugar
- 3 cups flour
- 8 ounces light cream cheese
- 1⁄2 cup sugar
- 1 teaspoon lemon juice
- 1 teaspoon vanilla
- strawberry
- blueberries
- raspberries (any wild berry)
- grapes
- mandarin orange
- pineapple
- kiwi
Directions
- To make crust: In an extra large bowl, beat butter and powdered sugar. Slowly add flour. Pat onto a pizza pan, stone or baking sheet. Bake at 325 degrees approximately 30 minutes or until lightly browned. Cool completely.
- To make topping: In a small bowl, beat all ingredients until creamy, spread on cooled crust, top with the suggested fruit listed above.
- Cut to serve. Refrigerate leftovers.
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