Fruit Juice Knox Blox

This recipe is from a package of Knox gelatin. I didn't have enough gelatin to try it, but it looks pretty simple to make. I think it would be fun to play around with different flavors...

• Ready In: 3 hrs 10 mins
• Yields: 9 dozen

Ingredients

• 4  envelopes  knox unflavored gelatin
• 1  cup  cold  fruit juice
• 3  cups  fruit juice, heated to boiling
• 2  tablespoons sugar (optional) or 2  tablespoons honey (optional)

Directions

1. Sprinkle gelatin over cold juice in large bowl. Let stand one minute.
2. Add hot juice and stir until gelatin completely dissolves, about 5 minutes.
3. Stir in sugar or honey if desired.
4. Pour into 13x9x2 inch pan.
5. Refrigerate until firm, about 3 hours.
6. Cut into 1 inch squares and serve.