Fruit Dessert Topping
Ready In: 4 hrs 20 mins
Serves: 4-8
Yields: 6 cups
Ingredients
- 3 tart apples, peeled, and sliced
- 3 pears, peeled and sliced
- 1 tablespoon lemon juice
- 1⁄2 cup packed brown sugar
- 1⁄2 cup maple syrup
- 1⁄4 cup butter, melted
- 1⁄2 cup chopped pecans
- 1⁄4 cup raisins
- 2 cinnamon sticks
- 1 tablespoon cornstarch
- 2 tablespoons cold water
Directions
- Toss apples and pears in lemon juice in slow cooker.
- Combine brown sugar, maple syrup, and butter. Pour over fruit.
- Stir in pecans, raisins, and cinnamon sticks.
- Cover,cook on low 3-4 hours.
- Combine cornstarch, and water until smooth, and gradually stir into cooker.
- Cover, cook on high 30-40 minutes or until thickened.
- Discard cinnamon sticks. Serve with pound cake, ice cream.
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