Fruit Cocktail Squares
Ready In: 40 mins
Yields: 16 2
Ingredients
- 28 graham crackers, crushed
- 1 cup butter
- 1 cup fruit cocktail, drained
- 1 (300 ml) can sweetened condensed milk
- 2 tablespoons lemon juice
- whipped cream (for topping) (optional)
Directions
- Mix graham cracker crumbs with butter. Press into an 8 x 8 pan and bake for 15 minutes @ 300°F.
- Combine fruit cocktail, sweetened condensed milk, and lemon juice. Mix thoroughly.
- Spread fruit cocktail mixture over graham wafer crust.
- Bake @ 350F for 15 minutes (or until firm).
- Cool and top with whipped cream (if desired).
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