Fruit and Oatmeal Bake

Filling for the calories, and nutritious. I like to freeze and reheat and put light whipped cream on top!

• Ready In: 55 mins
• Serves: 6

Ingredients

• 1 1⁄2 cups quick oats
• 1⁄4 cup steel cut oats
• 1⁄4 cup  oat bran
• 1  teaspoon baking soda
• 1  teaspoon salt
• 1  cup nonfat milk
• 2  eggs
• 3⁄4 cup unsweetened applesauce
• 1⁄4 cup sugar
• 1⁄2 teaspoon cinnamon
• 1  teaspoon vanilla extract
• 2  cups  fresh fruit

Directions

1. Mix wet and dry ingredients separately (except the fruit).
2. Combine all ingredients except fruit and mix well.
3. Bake in a greased 9x13 inch pan at 350 degrees for 20-25 minutes.
4. Mix in fruit and bake 15-20 minutes longer.
5. Cut into squares and enjoy!